September 10, 2026
If you live near downtown Delaware, you've probably heard the LongHorn Steakhouse is finally coming. If you live off Hyatts Road, you already know Luna Pizza Kitchen opened next to a new burrito bar. If you're anywhere near Sunbury Road and Skyview Lane, you're watching a developer try to bring in Delaware's first in-city Chick-fil-A. Ask someone from the wrong corner of town about any of these, and you'll get a blank look. That's the actual story here. Delaware isn't building one restaurant scene right now. It's building three, in three places that don't touch, for three different reasons, and most residents are only tracking whichever one is closest to their own commute.
Coughlin's Crossing was approved by Delaware City Council back in 2016. Since 2017, the development has filled in slowly: a Sheetz, the car wash that became Tommy's, a commercial strip, a Bojangles, and the Mill23 apartments. What it never got was the anchor everyone assumed would show up first, a big-box retailer. That tenant never materialized, and city planning staff have said as much in public meetings this year.
What did finally land is LongHorn Steakhouse, Delaware County's first location, approved by council last fall and confirmed as under construction in a Delaware Gazette report this April. The restaurant will sit on a little over two acres along Coughlin Lane, between Bojangles and the Chesrown Chevrolet dealership, with a 127-space parking lot and a shared access drive. A planning commissioner put it plainly when the project came up for review last October, saying it was good to finally see something sit-down on a site that had mostly attracted fast food outlots. No opening date has been announced yet, so if you're planning a dinner there, you're not late to anything. The building still has to go up.
The more interesting detail is what's happening around it. Earlier this year, the developer asked the city to rezone a chunk of the surrounding acreage, nearly 18 acres, for as many as 450 multifamily units, on top of the big-box use that's technically still permitted but that nobody has claimed in ten years. As part of that same request, the developer plans to donate an existing historic barn and home on the site to the Delaware County Historical Society, with covenants meant to preserve the property's character. Read together, this tells you Coughlin's Crossing is being re-planned around the idea that rooftops, not retail boxes, are what will finally make the corridor work. LongHorn is the first sit-down restaurant to bet on that. It won't be the only business watching whether those units actually get built.
While Coughlin's Crossing waited a decade for its anchor, a much smaller stretch of Hyatts Road filled in almost overnight. Luna Pizza Kitchen, a family-owned Central Ohio brand with locations in Dublin, Gahanna, and two spots in Columbus, opened its fifth location at 66 Hyatts Road, in a newly built retail building between Delaware and Lewis Center, just off US-23. It was the brand's second opening of 2025, following a Worthington location near Polaris that launched that spring.
The detail that matters here isn't the pizza menu, it's the neighbor. Barrio Burrito Bar had opened in the same retail building shortly before Luna arrived. Two independent, regionally grown concepts picked the same unbuilt corridor within weeks of each other, without either one being the area's first destination restaurant or a national chain leading the way. That's a different growth pattern than Coughlin's Crossing, where a single high-profile chain is doing the work of proving the location. On Hyatts Road, the restaurants showed up because the rooftops already had, and two operators independently decided the traffic was worth it.
If you live on that side of town, this is probably the version of Delaware's food scene you've actually noticed. If you live downtown or near Coughlin's Crossing, there's a real chance you've never heard of it.
The newest and least settled piece of this is at Sunbury Road and Skyview Lane, on the northeast side of the city. An Illinois-based commercial real estate company, GTZ Properties, has proposed rezoning more than 10 acres there from community commercial to a planned unit development, which would allow a broader mix of retail and restaurant uses across six buildings. Delaware's planning commission recommended approval of that rezoning in December 2025.
What's actually named in the filing is worth pausing on. The project would bring Chick-fil-A's first location inside Delaware's city limits, even though the chain already operates several restaurants elsewhere in the county, including one in Lewis Center and multiple locations near Polaris. It would also bring the city's second Chipotle, joining the existing one on Columbus Pike. Beyond that, the developer told the planning commission the project will include a national coffee chain, a Take 5 oil change business, a national burger restaurant, and one more tenant still being finalized.
Compare that lineup to what's landing at Coughlin's Crossing. LongHorn is a sit-down steakhouse, the kind of restaurant residents had been asking for by name for years, according to reporting on the council vote. Sunbury Road and Skyview Lane is shaping up as the opposite: quick-service and drive-through, the categories a growing city needs more of but rarely gets excited about. Delaware isn't getting one kind of new restaurant. It's getting two very different kinds, in two places far enough apart that most people will only experience one of them regularly.
None of this means downtown Delaware has gone quiet. Son of Thurman, the Thurman Cafe family's outpost on North Sandusky Street, is still one of the city's most talked-about restaurants more than a decade after it opened. Bun's Restaurant and Bar, a downtown fixture that traces its name back to 1864, is still running its patio and brunch service. The Backstretch continues to rotate its seasonal pub menu a few blocks over.
But downtown also lost a restaurant recently: 1808 American Bistro, on East Winter Street, is currently listed as closed. That's not a crisis for a downtown this established, but it's a reminder that the historic core isn't immune to turnover just because it's walkable and full of regulars. The Rotary Club of Delaware still runs its annual Taste of Downtown Delaware event, pulling in roughly 20 restaurants for a single-ticket sampling day, which says something about how many operators are still concentrated in those few blocks. Downtown isn't the place where Delaware's restaurant count is growing fastest right now. It's the place holding steady while three other corners of the city do the expanding.
Put it together and the pattern is this. Downtown is legacy and mostly stable. Hyatts Road is organic infill led by independent regional operators following new rooftops. Coughlin's Crossing is a decade-old plan finally landing its first sit-down anchor while quietly re-betting its whole future on apartments instead of retail. Sunbury Road and Skyview Lane is a brand-new commercial node being built from scratch around national quick-service chains.
If you've only paid attention to the corridor nearest your own house, you've been getting a partial picture of what's actually changing in this city. The four zones aren't in competition with each other so much as they're solving four different problems at once: a walkable downtown that needs to hold onto what it has, a north side absorbing new residents faster than the road signage can keep up, a planned development trying to prove itself a second time, and an entirely new commercial corner betting on drive-through convenience. None of that shows up if you're only checking Yelp for what's near you. It shows up when you look at all four at once.
If you're the kind of person who tracks this stuff because you're thinking about where in Delaware actually fits your daily routine, that's the kind of local detail worth having on your side. David E. Straight has been working Delaware County long enough to know which corridors are filling in for real and which ones are still just filings and renderings. If you want a straight read on how any of this touches a specific street or neighborhood, reach out and ask.
Trust him to guide your real estate journey with clarity and dedication. With David’s local insight, strong marketing, and client-first approach, he makes buying or selling smoother, smarter, and more rewarding.